Friday, July 23, 2010

Breads: Dinner Rolls

I love bread, have always loved bread, and will always love bread. Until recently, I didn't know how easy it was to make bread. I've made a few things here and there but not really make them make them. And now thanks to an awesome food processor with a dough hook, things are easier than ever. Fresh bread is just about the best thing you could ever eat. (Besides bananas or chocolate of course!)


A Betty Crocker recipe for dinner rolls. Man they were delicious too! I made them several times and they just were GONE! :) I did tweak the recipe a bit- using less milk and substituting with more water. But other than that I used it as it was in the recipe.
Well, my next bread post will be about pretzels I'm sure. :) I have some to make for a dear friend.
Until then, have a fantastic day!

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